If you've ever had a creamy purple drink at a boba shop or sampled a bowl of poi alongside your kalua pork at a luau, you've tasted one of the world's first cultivated plants: taro. This starchy root ...

Ube and taro are root vegetables that are commonly used in Filipino cuisine, and each needs to be cooked before they are safe to consume. Ube is a purple yam that is similar to a sweet potato and is ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

African taro, a root vegetable, is gaining attention for its health benefits. Native to Africa, this starchy tuber is packed ...

Capri Cafaro visits the island of Oahu to learn how taro is sacred to the Hawaiian people. Capri explores regional traditions surrounding taro in Hawaii. She learns about the history of taro and how ...

Every time Yoko Taro speaks, you get the feeling he is messing with you, just a little bit. It’s not unlike the twisting, surreal stories behind the Drakengard and NieR franchises he’s masterminded.