Add Yahoo as a preferred source to see more of our stories on Google. Cream, butter, crabmeat, and shrimp — what's not to like? The game-changing ingredient of this rich chowder from Andrew Zimmern is ...
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San Francisco vs. New England clam chowder: The difference between these quintessential comfort foods
No list of quintessential New England staples would be complete without clam chowder. This thick, comforting soup comes in many regional variations, including the white, milk-based New England style, ...
Captain Parker’s Pub in West Yarmouth is a year-round Cape Cod staple now in its 45th year. Owner Gerry Manning transitioned from being a history teacher to a full-time restaurateur after a layoff.
Cream, butter, crabmeat, and shrimp — what's not to like? The game-changing ingredient of this rich chowder from Andrew Zimmern is an easy homemade stock that uses existing ingredients (cobs from the ...
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